What to Consider Before an Outdoor Kitchen Installation

Outdoor kitchens are a highly sought-after commodity in both residential and commercial spaces — and with good reason. These functional spaces allow owners to enjoy the very best of al fresco living during the warmer seasonal months. Whether planning an intimate meal with family or feeding the entire neighborhood, an outdoor kitchen offers the ultimate experience in convenience, utility, and enjoyment. 

Of course, like most home improvement projects, it’s important to decide whether an outdoor kitchen installation makes sense for your home or office. Some key questions to ask before moving forward with the install include:

What is my budget? 

Never go into any type of home improvement project without at least a basic understanding of what you’re willing to spend and an estimate of the final cost. The beauty of an outdoor kitchen installation is that they come in a wide range of styles, layouts, and appliance configurations. This makes it easier for owners to find the right one for their budget. Discuss your vision with a qualified installation team to ensure that your financial resources and wishlist match up. 

Will we use it — and will we clean it?

Sure, in theory, the idea of an outdoor kitchen installation sounds luxurious — but will you and your family actually use it? If you eat outside often during the warmer months, chances are you will enjoy cooking your meals outside, as well. However, if you’re not sure how often you’ll use it, it may not be worth the initial expense. Not using the station often may also mean it’s not worth the investment in overall maintenance and upkeep. Beyond surface cleanings, you’ll also want to consistently powerwash the stone face of your design every year and seal the surface every three to five years. 

Which features do we want?

When it comes to creating a customized outdoor kitchen installation, your options are virtually endless. However, it’s essential to know what you want in your configuration before you begin the process so that you can plan accordingly. Some basic components you may want to include are a line for a water supply, a direct gas line for the grill, and a mini-refrigerator for drinks. 

Work with a Professional Outdoor Kitchen Expert

Once you’ve decided that an outdoor kitchen does make sense for your property, it’s important to work with a professional contractor for the install. An experienced and qualified provider will collaborate with you throughout the process to develop a customized design that delivers optimal functionality based on your needs. Most importantly, a reputable vendor will also have a well-established network of other needed contractors (plumbers, electricians, gas services) to ensure your project is completed quickly and according to code. 

For more information on custom outdoor kitchen installs, contact Through the Garden at (800) 724-9008 today.